Reeses Peanut Butter Bars

By Ceil Westrich

Ingredients:

16 oz. creamy peanut butter
3 ½ c. confectioners sugar
¾ c. brown sugar
1 stick margarine
1 t. vanilla
2 c. Nestles Chocolate Chips
1 stick margarine

 

Directions:

Cream peanut butter and sugars together.  Add 1 stick margarine and vanilla.  Beat well.  Spread in 12x15 cookie sheet with sides.  Press into pan.  Melt chocolate chips and other stick of margarine together in double boiler.  Pour over peanut butter base.  Refrigerate until chocolate sets. 
Yield: 24 bars