Algonquin Bloody Mary

Ingredients:

2 oz Vodka
4 oz Tomato Juice
Juice of 1/2 Lime
1 1/2 tsp Worcestershire Sauce
6 dashes Tabasco Sauce
Salt
Pepper
1 lime wedge or 1 stalk of celery

 

cranberry orange nut bread

Directions:

Add vodka, juices and sauce to a shaker with ice, adding salt and pepper to taste. Shake vigorously. Strain over ice cubes  into a highball glass and add a lime wedge or a stalk of celery.
Serves: 1